Pafumi's: Fresh Salads, Artisan Pizzas & Gourmet Sandwiches

I had the lemon chicken. There were three large pieces of chicken and the sauce was very tasty. Good value for the price. The cocktail menu was great. Lots of unusual flavors. Clearly a labor of love for someone.

Went for the first time tonight to celebrate my sister's birthday. Everything was amazing. We walked in and there was live music which was great. The server was outstanding, the food was amazing, and overall, I was very impressed with everything and if I could give a 20 star review I would. I love supporting family businesses in the community and if you haven't been here yet, I HIGHLY recommend it! Thank you to everyone for the best experience and a special thank you to Mark Pafumi for taking the time to stop by our table to say hi. I really appreciate it :) I will be suggesting Pafumi's to all of my friends.

The restaurant looks fantastic! We enjoyed the pizza, but the fried mozzarella was a disappointment—overcooked at first and still not great the second time. The Caesar salad was tasty but lacked croutons. The service was a bit slow.

What an absolutely beautiful restaurant and bar. The autumn decor is gorgeous. I have had your Eggplant Parmesan and let me tell you that has to be one of the best eggplant parms I have ever had. The eggplant was on point and the sauce with the pasta was perfect. I have also had your stuffed mushrooms. Oh my goodness! Couldn’t have asked for a better crab stuffed mushroom! Pizza is great!!! The Eggplant Tower is just as perfect as your Parmesan. Thank you for what you do. It’s nice to have a good Italian option near by . Highly recommended and decently priced. :-)

I'm absolutely delighted to have a restaurant like this in Wilbraham The ambiance and food instantly transport me back to my wonderful trip to Italy, making my experience truly memorableWe tasted the delicious Blanco Pie and Gram's Lemon Chicken, which were both excellent. However, I have a suggestion to make: while I adore garlic, and I know it's an essential ingredient in Italian cuisine, the amount used in these dishes was a bit too much for my taste. My fridge was filled with the garlic scent even after taking home the leftovers! Perhaps you could consider using a little less garlic in the dishes and offer garlic oil as a side, just like the other sauces. That way, customers can add more if they prefer. Thank you so much for your amazing service and attention to detail!

I have gone to Pafumi's a few times. The food is always good. Last night we had a great server, Riley. She was exceptional. Explained in detail all the specials. Didn't rush us and was very engaging. Riley made the difference from our other times dining at Pafumi's. And the food we delicious as always.

Visited during Pafumi’s opening weekend, even with the limited menu that day - the food was delicious. Ordered 2 pizzas, wings, salad, and these special appetizer tots. Service was friendly - and knowing it’s first weekend we were totally understanding of lags in attention. All sure to be fixed by now. Cocktails were ok, but the beer list is good one. The biggest surprise is how gorgeous the space is. Love the deep green garden room feel. The bathroom wallpaper alone is a stunner. Only misfire is the weird microfiber feel of the cloth napkins. Otherwise will definitely come back.

First time visiting. Love the atmosphere & decor. We were seated right away for a Friday night dinner with no reservation. Service was great. Meals were fantastic, they all sounded great! We had Chicken Parmesan and Gorganzola on Main. The portions were so large that I had two more meals of the chicken gorganzola to bring home (not a complaint). Definitely worth it! My only negative comment is that there was supposed to be spinach in that dish and if it was there, it was cut too small to find. We will go back!